00631naa#a2200169#i#4500001002800000005001700028100004100045102000700086200013500093210004300228215001000271608006000281700003000341700004500371700002000416856002500436RU\AUS PUBLISHERS\bibl\512120240509054400.4##a20210617b2021####ek#y0rusy0150####ca##aRU1#aDETERMINATION OF QUALITATIVE CHARACTERISTICS OF WHEAT BREAD WITH PLANTAIN POWDEReСтатья/тезисы конференции1#aМельбурнcAUS PUBLISHERSd2021##a7 с.##aСтатья/тезисы конференции2local#1aAlexeyevagNina Vadimovna#1aAbdizhapparovagBakhytkul Telkhozhayevna#1aMuchangTalgat 4#aauspublishers.com.au