@article{Alexeyeva2024determination,
author={Alexeyeva, N.V. and Abdizhapparova, B.T. and Muchan, T..},
title={DETERMINATION OF QUALITATIVE CHARACTERISTICS OF WHEAT BREAD WITH PLANTAIN POWDER},
conference={SCIENCE AND INNOVATION 2021: DEVELOPMENT DIRECTIONS AND PRIORITIES},
publisher={AUS PUBLISHERS},
year={2024},
pages={140-147},
}